Jay Ziebart

This new and improved chocolate hummus recipe was created to boost consumption of walnuts for their myriad health benefits.

Chia Seed Pudding (Plant Based, No Sugar, No Oil) Chia seeds must be soaked before being eaten. If you want the full benefit, you'll need to

Chocolate Breakfast Cookies (Plant Based, No Sugar, No Oil, Raw or Baked) A sweet treat that can be eaten as breakfast or a filling snack.

I am in love with this recipe that recreates that Heinz/Bush’s baked beans sweetness and dippable consistency. This is nostalgia in a pot.

Chorizo is super greasy –this plant based recipe saves us from that. Smoky spicy flavor and great texture to include in all sorts of meals!

I have been wanting to create this recipe for ages a whole food plant based carrot cake!

A glorious cream cheese icing topper! This one is nut free for my folks that need that. We made this in our Weekly Cooking Class!

Eggs-Free Bennies - Lusciously creamy with a hint of heat and layers of flavor and texture. We made this in our Weekly Cooking Class!

Where I buy unfamiliar or non-typical ingredients for plant based recipes.

These two versions of baked French toast have a sweet soft center and crispy edges. One is single slices and the other is casserole-style.

This granola is crunchy and sweet despite the absence of processed sugar. It is an excellent dessert topper, trail mix, or cereal.

The best tofu scramble recipe!

Pineapple Nicecream One of our favorite nicecream flavors! No added SOSs (salt, oil, added sugar).

Chocolate for breakfast?! Yes please! This fiber rich treat is full of antioxidants with no processed sugar or oil! Ingredients: · 1 15...